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This skirt was a bit longer than I expected, but my seamstress fixed it quickly
Big dangly earrings with a bold fashion necklace might be a bit too much, so choose one or the other to make a statement
Kennedy chose Bow One-Shoulder Satin Trumpet Gown in satin twill in the color mist for her stunning wedding party
Jersey Wrap Skirt
This champagne-colored maxi dress certainly offers reason to celebrate
Cocktail Seafood Salad Ingredients 1 can (3.7 oz) small or medium sized cocktail shrimp drained and rinsed 1 can (7.5 oz) salmon drained 1 can (4.2 oz) crab meat drained 1 medium stalk celery diced 2 stalks green onion green part only, diced 3 leaves lettuce whole or shredded teaspoon dried parsley flakes teaspoon onion powder teaspoon garlic powder teaspoon pepper -1/3 cup cocktail sauce 1-2 tablespoons per serving 3 lemon wedges 1 per serving, if desired 3 sprigs fresh curly parsley Instructions Gently combine drained canned salmon (use a quality brand that has a nice color) well-drained crab meat (preferably with legs and other good parts of the crab) and drained small or medium sized cocktail shrimp in a bowl
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