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We perfected our classic salad dressing ranch recipe without the use of artificial flavors or colors

Really, theres no way you can go wrong

Equipment 4 bowls for serving Save This Recipe Ingredients 1 cup quinoa 2 cups water 1 cup hummus 4 cups mixed greens 1 cucumber sliced cup grape tomatoes halved red onion thinly sliced cup kalamata olives seeded cup vegan feta cut into cubes cup vegan plain cashew yogurt or regular Greek Yogurt Tahini Lemon Dressing cup tahini cup water 2 tablespoon maple syrup 2 tablespoon fresh lemon juice teaspoon garlic powder salt and pepper to taste Instructions Rinse the quinoa through a mesh strainer until the water runs clear

Wear this peachy terracotta color to an outdoor spring wedding for dreamy sunset vibes, or choose one of the other on-trend six shades

Sometimes I think at my age I should have a particular look that I stick to, and I feel discouraged when I cant figure out exactly what that look is