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Lydia was representing the Dan Maskell Trust and had overcome a brain injury last year

However, with the changing times, such attire is not always an absolute requirement

Cut the bread into cubes

(Or if you happen to be making this salad during fresh pomegranate season, a sprinkling of fresh pomegranate arils on top of this salad would also be amazing!) Fry the pita bread: Instead of baking the pita croutons, you can fry them in oil (which is how this salad is traditionally made) to make them extra crispy

When hot, my hot chocolate has the consistency of thick cream

NOTES White Balsamic Vinegar: The white balsamic vinegar I use is local and it's called a white balsamic vinegar condiment

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