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Southern Chicken and Dressing Ingredients 12 inch pan of cornbread (2 cornbread mixes) 1 cup diced celery 1 medium yellow onion, diced 3-4 slices stale white bread (heel pieces are good) 2 teaspoons salt teaspoon ground black pepper 2 teaspoons poultry seasoning 6 large eggs, beaten 1 stick butter, melted 2 cups chicken broth 1 small chicken (rotisserie chicken works well) Instructions Mix together cornbread batter according to your cornbread recipe or mix instructions

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