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Hot Bacon Dressing Ingredients 1 pound bacon chopped cup bacon drippings from cooking cup apple cider vinegar 3 tablespoons granulated sugar 1 tablespoons Dijon mustard 1 small shallot or cup finely diced onion teaspoon salt adjust to taste teaspoon black pepper Instructions Cook the bacon in a large skillet over medium heat until crispy
Whether youre drawn to the glamour of the 1950s, the boldness of the 1980s, or the minimalism of the 1990s, theres a retro revival style thats perfect for you
Honey: Adding honey to the dressing is optional - taste the dressing first then decide if you want to add a hint of sweetness
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It instantly gives your venue a rustic look and makes your guests feel as if they are one with the great outdoors
When Mary learns that Sherry's passion is to be a dress designer she encourages her to follow that dream
